Job search – Dietitian

As a qualified dietitian, I am looking for an opportunity in the North of Mauritius, within a healthcare facility, a catering company, a business or an organization dedicated to nutrition and well-being. �� What I bring: • Expert in institutional catering, including the development of balanced menus, the management of specific diets and coordination with kitchen teams. • Excellent skills in food hygiene (HACCP), ensuring safety, quality and compliance of preparations. • Training in the management of nutritional pathologies: diabetes, obesity, metabolic disorders… • Junior training in communication, enabling the creation of educational and visual materials adapted to different audiences (posters, advice sheets, educational materials, prevention content). • Good listening skills, teaching ability, rigor, adaptability and team spirit. �� Types of positions sought: • Dietitian in a clinic, hospital or health center • Nutrition manager or assistant in institutional catering • Food hygiene consultant • Specialist in prevention, nutritional education and health • Any position requiring the creation of nutrition materials adapted to the public �� Mobility: Available exclusively in the North of Mauritius. �� Availability: September 2026 Motivated, dynamic and passionate about promoting healthy eating, I wish to contribute positively to the nutritional quality and food education of the Mauritian public. �� CV and references available upon request.