Recipe: Mauritian minn frir

Ingredients

• 400 g of Chinese noodles
• 3 chicken breasts
• 3 eggs
• 1 carrot
• 1 cabbage
• Salt, pepper and olive oil
• Chives
• Garlic
• Oyster sauce
• Soy sauce

Preparation

• Cut the chicken into strips and marinate in the oyster sauce and garlic.
• Make an omelet. Cut it into long strips.
• Prepare the vegetables: grate the carrot and cut the cabbage.
• In a wok, put 1 tablespoon of olive oil and sauté the vegetables (carrot, cabbage and chives).
• Add the oyster sauce.
• Cook for 5 mins.
• Then add the chicken and the Chinese noodles. Add the soy sauce until the noodles are well colored.
• Depending on your preference, you can use clear or black soy sauce.
• Don't add too much of it to avoid the noodles being too salty.
• You can add some chicken broth to spice up the dish.
• Cook for 5-10 mins.

Your dish is ready. Add the sliced eggs when you serve. You can top with garlic sauce and a little green chilli.

Enjoy your meal!