Experienced Chef

Posted 3 weeks ago
205 Visits
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What I am looking for
Contract types Fixed-term contract, Permanent contract, Freelance
Working time Full time
Salary range 60000 usd
Experience Expert
About

Looking to lead a food service production as Executive Chef or Director in a corporate, university setting or for a private household. I have several years of gourmet cooking experience with knowledge of health and nutrition. I prefer working with organic-farm to table style foods and making food from scratch.

Skills
Cooking, Recipe and Menu development, budget management, training, hiring, payroll, international cooking, seasonal cooking, gourmet/fine dining
Diplomas
General Education, some culinary school
Language(s) spoken

Spanish (Fair)

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Joe Ladine
Joe Ladine
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