Hello everyone! I have recently experienced Bali... but not the country. I have worked and ultimately become friends with my former co-workers from Bali while consulting as an Executive Chef in Bermuda. I am interested in making the leap and attaining a position in Bali. I am an experienced Executive Chef with a Luxury Boutique Hotel Background. I have worked with companies such as Ritz-Carlton and other Forbes Five Star Establishments. I am intersted in finding opportunities and if they are attaiable for me being an American. I ask for any help or advice you could give. The internal Hospitality I experienced from my fellow team mates is what inspired me to pursue this avenue and I am excited to see what I can make happen and give back.
Side Note: My wife is an acupuncturist Does anyone know how easy/difficult it is to find work in this field in Bali?