Executive Chef looking for new opportunity , Malaysia

Posted 3 months ago

22 Visits

About the candidate

Hello Everyone,

I am an Executive Chef, Egyptian citizen, I have spent most of my life traveling and working abroad. I am currently based in Malaysia, I am looking for a role in the hospitality industry, I have over 25 years of experience, particularly in Asia, including pre-opening operations, managing over 70 staff members, in hotels, resorts, restaurants, cafes, bars, and catering services in China, Dubai, Egypt, Saudi Arabia, Hong Kong, Cambodia, and Vietnam and Indonesia, I offer distinctive Mediterranean and Middle Eastern cuisine, I would appreciate any feedback or opinions,

My most recent positions are:

Restaurant / Gourmet General Manager / Executive Chef

Multi-Locations Executive Chef

Skills

Catering, Cleanliness, Commitment to Quality, Communication Computer, Concepts, Cooking, Control, Labor Costs, Cost Control, Cost Reduction, Culinary Expertise, Fast-Paced Decision, Food Preparation, Food Pricing, Food Safety, Food Regulations, Handle Pressure,HeatControl,PersonalHygiene,HealthandSafety,Hiring, Food Hygiene, Ingredient Selection, Inventory, Kitchen Management, Kitchen Safety, Kitchen Tools, Leadership, Menu Planning, Motivational, Multitasking, Ordering, Operations, Organization.