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Chef de cuisine

Lisbon

Posted 2 months ago
36 Visits

About the candidate

As an experienced culinary professional, I'm able to lead and manage other employees, work under pressure and mainly perform well in fast-paced environments.

My past experiences have given me a fresh perspective and a deep understanding of what are the critical elements required to be an efficient chef and I would fit any environment.

I'm passionate about my job and enjoy getting better.

I wish to be able to introduce you to some of my specialties, including certain types of food, very attentive and I adapt to everyone's wishes.

I always excelled at communication with customers and exceeded all goals and targets.

Diplomas

San pellegrino Culinary School in Italy

Job preferences

  • ExperienceExpert
  • Contract typesPermanent contract
  • Working timeFull time
  • Language(s) spokenFrench (Advanced), Italian (Mother tongue), English (Advanced)
  • Available from26 October 2025
  • AddressRua do Maçambique 60

Contact details

patrizio roncato