Pastry Demi Chef de Partie

Elizabeth Murong'a
  • Posted last week
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Currently seeking for a position as Pastry Demi Chef de Partie.

What I am looking for
  • Working time

    Full time

  • Experience


▪Have eagerness to be trained and learn new skills and ideas
▪Self-motivated, with keen attention to details
▪Responsible enough to meet work deadlines while maintaining organization and cleanliness of my work place at all times
▪Comfortable working within a team and independently
▪Knowledge of legal requirements for health and safety, and the rules of HACCP
Diploma in Culinary Arts from Escola de Hotelaria e Turismo do Estoril, Portugal
Language(s) spoken

English (Mother tongue)

Elizabeth Murong'a
Elizabeth Murong'a

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