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Restaurant manager

Posted 5 months ago
146 Visits
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What I am looking for
Contract types Fixed-term contract, Temporary work, Internship, Freelance
Working time Full time, Part time
Salary range 1000USD
Experience Senior
About

Run day to day operations of the restaurant.

Skills
• Certificate of appreciation in recognition of the exceptional service and for delighting
the customers – Shangri-la hotel, Dubai - 2004
• Achieve both company and local requirements from Dubai Municipality with regard to
hygiene and cleanliness - Shangri-la hotel, Dubai - 2005
• Kraft foods Magazine awards Dubai - 2005
• Fire and Safety Training Shangri-la hotel, Dubai - 2006
• Train The trainer and Time management Radisson Blu Hotel, Fujairah - 2007
• Intermediate Certificate in Food Safety - One&Only Royal Mirage Hotel Dubai - 2010
• Certificate of appreciation for completed successfully the basic HACCP
- One&Only Royal Mirage Hotel, Dubai - 2010
• Creating Links with the Internal Customer at One&Only Royal Mirage Hotel – Dubai - 2011
• Telephhone étiquettes certificate within Ajman Bahi Palace hotel - 2015
Diplomas
Hospitality Management and hotel industry food and beverage
Language(s) spoken

French (Fluent)

German (Fair)

Arabic (Mother tongue)

English (Advanced)

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Mohamed
Mohamed
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