Dear Expat community!
I'd love to have your feedback on a possible project in Saigon.
We're 2 friends who wish to open a European style bakery/café in Saigon in the next 2 to 4 years.
Concept would be a high end bakery/pastry shop with European quality products in a trendy/high end space.
We have experience in the production of high end products here in Switzerland with already one successful bakery. The goal would be to bring the quality bread/pastry making we have here and offer the experience to the Vietnamese public and expat community adding the trendy café style space where people could relax, work, network while munching on our pastries.
The setting as we see it would be a inside/outside café style space, with a relaxing seating space with lots of wood (bring the Swiss touch) and light (think white marble). Quality coffee would of course also be on offer.
Prices would be a tad higher than the current local bakeries/café without being outlandish.
Would you see a demand for such a place?
In Which district, 1 or more close to businesses and office buildings?
We're thinking Saigon, but Danang could be a location as well?
Are we delusional and heading for a wall?
it's a first step for us, testing the waters and any advice, opinion, feedback would be GREATLY appreciated.
Cheers to all of you.
Rainville.