Holiday food in South Korea


End of year holidays around the world are such an exciting time of the year, with holiday food playing a big part of the traditions and celebrations.

What are some traditions surrounding holiday meals in South Korea?

Tell us about a few of the traditional holiday dishes and meals in South Korea.

What are some of your favourites?

Are the food that are consumed during the festive season easy to prepare at home, or do most people buy them at the store?

Are holiday meals a big family festivity in South Korea?

Is there a general budget that people allocate to holiday meals?

Thank you for sharing your experience,


New topic