Aperol Spritz at sunset? A pizza oven on the beach? Prosecco? Yes, yes, and YES!
Antipasti
Freshly-baked Focaccia & Ciabatta breads with tapenade & pesto
Garden greens & condiments
Giant ‘Zizzona’ mozzarella with condiments
Chickpea salad with vegetables, lemon confit & pomegranate seeds
Grilled marinated vegetables & pasta salad, basil
Barbecue chicken & pesto salad, parmesan dressing
Slow-cooked ‘Vitello tonnato’ veal with tuna emulsion
Tuna & Botarga stuffed paprika
Parma ham with Grissini breadsticks & melon
Italian cold cuts (Bresaola, Porchetta, Coppa, Salami, Speck)
Olives, pickles, roasted peppers, anchovies, capers
Italian cheese bites
Live Cooking
Pizza
Pasta with a choice of sauces (sage, lemon, alle vongole…)
Truffle risotto with Grana Padano
Barbecued prawns with oregano
Ruby snapper fish & Gremolata
Sweet paprika & thyme-scented chicken leg
Garlic & herb marinated beef steak
Grilled & baked vegetable Byaldi
Creamy Polenta
Vegetable Lasagna
Eggplant Parmigiana
Sweets
Tiramisu
Ricotta-filled Cannoli
Mini brioche pizza with strawberry & basil
Affogato al Caffe
Buffet Barefoot Dinner 'La Dolce Vita'
MUR 2900 per person
Contact our Celebration Corner by calling 59 19 24 56 or via email on
[email protected]