Cooking like a local in Greece

hi!
Greek cuisine is a Mediterranean Cuisine which consist mostly on vegetables. and precisely fresh ones. Ilove food and cooking I' m based in chania crete' Ihave choosen this place mainly because of the fresh bio product. the most used ingredient is tomatoes good quality olive oil is a must Feta cheese from goat which isthe local On e but also cow Feta cheese is available in the market
the foodof greece is simple balanced of course oregano is thestar
Ihave ablog of food and you can Collect some Recipes that will be added soon
the famous Odishes:
Kleftiko which is meat(Lamb) with potato. Cooked slowly in the oven.
Greek salad : tomato' onion, Capsicum, Cucumber black olives Feta cheese oregano Sauce: Vinegar Olive oil B.Pepper.
Sardines grilled
grilled fish
stuffed vegetables(tomato,~ capsicum/ Zucchini and Zucchini Flowers vine leaves
Gavros( Fried small fish)
Giros'(wrapped Sandwiches with meat in pita bread)
Octupos
Calamaris
Chicken Cooked in Wine
I will start posting recipes in instagram with places I'm discovering in crete island especially as I'm also making some fusion.
check instg: sakina boulal