Chinese cuisine

Hi,

When living abroad, tasting the local cuisine is part of discovering the country.

What is your favorite food in China?

What is the local speciality?

Share with us the local tastes of China and why not your best recipe.

Thank you in advance,

Priscilla

I like these Chinese virgin boys pee soaked eggs.

The taste so fresh and more eggy than a normal boiled egg.

They're called 'tong zi dan' you can pick them up all over Donguan. Just another reason to visit Donguan I guess.

Watch the pee boy eggs.