What's your opinion?
Currently my vote goes to the blue burger at Jaspas on Dong Khoi in D1. The meat is thick and tender, cooked to char on the outside but still juicy inside. If you're not a blue cheese fan like I am then maybe you won't like the sauce too much but it's rich and flavoursome without being overpowering. The bun is good, lightly toasted and nice thick quality bread.
However I'm always up for better.
American burger places with soggy white bread buns need not apply. I braved Carl's Jr on Cong Hoa over the weekend and to be honest the meat and salad part of the burger wasn't too bad (salad was crisp and meat was cooked OK although not great quality) but where do they dig up that bread? It tasted like sugar sweetened cardboard with about the same texture.