Hi all,
I finally made it to Saigon and am so excited to start my adventure! However, I have been cursed with having a pretty BAD peanut allergy that always seems to hold me back. I wanted to know if peanut oil is commonly used to fry foods like spring rolls and those yummy looking fried bananas. It's not exactly easy to ask, especially with street vendors. My fingers are crossed that it's vegetable oil.
Any help or knowledge would be greatly appreciated. I know there is no one set answer.
Thank you,
Jes