Hi, my name is Rajender Singh and I have 7 yrs of experience in Food Production. I am currently working as Executive Chef in The Nikunj, Nitish Nikunj Hotel Complex in New Delhi. Prior to this, I represented Indian Cuisine as Head Chef on behalf of prestigious Rangoli Restaurant in Milan Expo under Basmati Pavilion, Milan, Italy. Also, I have worked as Head Chef in 4 star deluxe property in New Delhi, India. My speciality is in Indian Curry and Continental Cuisine.
I am soon moving to Munich on National Visa (Type- D) and will join my wife (she is in Software Field and is working for an international MNC in Munich). I am looking for a suitable opportunity for myself and will be very pleased to serve with my experience and skills in hospitality to people in Munich.
If you find my resume relevant, please contact me on my mobile to have a detailed discussion.
Thanks & Regards,
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