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Food and Beverage Manager

Posted last month
119 Visits
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What I am looking for
Working time Full time
Salary range 90,000 USD/Annual
Experience Expert
About

I am a Food and Beverage professional seeking a position in a luxury hotel environment. My skill set includes, banquets, restaurant management, bar/beverage management and rooftop/outside restaurant experience.

Skills
Inventory, cost control, staff training, sommelier, spirits expert, restaurant management.
Diplomas
Associates in Culinary
Bachelors in Food Service Management
Interested by this profile?
Contact
Gabrielle Clark
Gabrielle Clark
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