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Food and Beverage Manager

Posted last month
119 Visits
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What I am looking for
Working time Full time
Salary range 90,000 USD/Annual
Experience Expert

I am a Food and Beverage professional seeking a position in a luxury hotel environment. My skill set includes, banquets, restaurant management, bar/beverage management and rooftop/outside restaurant experience.

Inventory, cost control, staff training, sommelier, spirits expert, restaurant management.
Associates in Culinary
Bachelors in Food Service Management
Interested by this profile?
Gabrielle Clark
Gabrielle Clark

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